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Ridgegourd

Ridge gourd is popularly known as Chinese Okra or Sponge gourd in China.
Ridgegourd known by other names such as loofah, luffa, turai, turiya, tori etc.
It is a dark green, ridged vegetable having white pulp with white seeds embedded in spongy flesh.

HEALTH TIPS

  • The juice prepared from ridge gourd is a natural remedy for jaundice. The juice can be prepared by pounding the bitter ridge gourd and squeezing it through a cloth. You can also eat powder made from bitter ridge gourd seeds and dry crusts when curing jaundice.
  • Because of its blood purifying properties, it helps to purify, restore and nourish liver protecting it from alcohol intoxication.
  • It contains insulin-like peptides, alkaloids and charantin, which help to lower blood and urine sugar levels without altering blood insulin levels.
  • Cellulose in ridge gourd helps to overcome constipation and also aids in curing piles.
Vegetables :          
Amaranthus Artichokes Asparagus Beets Bell-Peppers Bitter-gourd
Broccoli Brussels Sprouts Cabbage Carrots Cauliflower Chinese-spinach
Chili-Peppers Cluster-beans Coconut Collard-Greens Coriander-leaves Corn
Cucumbers Curry leaves Daikon Redish Drumsticks Eggplants Fenugreek-leaves
Garlic Ginger Green-Beans Goose-berry Mint Okra
Onions Peas Pumpkins Raw-banana Raw-mango Ridge-gourd
Spinach Snake-gourd Sweet-Potatoes Swiss-Chard Tindoora(Gherkins) Tomatoes
Turnips Watercress Yams Zucchini
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