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Blueberry

Blueberry fruits are round and slightly flattened in shape. They have a crown like structure on the calyx end (bottom) of the fruit and a depressed ring on the top of the fruit where the stem was attached.
The skin is smooth and soft and ranges from light blue to dark blue, often with a grayish cast. Blueberries are small, usually around 1/2 inch in diameter.

HEALTH TIPS

  • Blueberries are one of the richest sources of antioxidants. The antioxidants play a pivotal role in keeping our body healthy and young.
  • These berries are rich in an anti-cancer agent, several, which helps combat the fatal disease.
  • They contain chemicals that are believed to decrease the growth of cervical and breast cancer cells by a considerable percentage.
  • Various experiments conducted have also indicated that eating blueberries improves short term memory loss and improves balance and coordination.
  • A compound found in blueberries called the pterostilbene, has been found to develop into a nutraceutical for lowering cholesterol.
  • They are also beneficial in reducing effects of age related conditions such as Alzheimer's or Dementia.
Fruits :          
Apple Apricots Avocados Bananas Blackberries Blueberries
Breadfruit Cantaloupe Cherimoyas Cherries Cranberries Dates
Figs Grapefruits Grapes Guavas Jackfruit Kiwis
Lemons Lychees Mango Oranges Papaya Peaches
Pears Persimmon Pineapples Plums Pomegranates Prickly Pears
Pummelos Sapodillas Sprite Melons Star Fruit Strawberries watermelon
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